Culinary plants

Category: Culinary plants

Belongs to:

Condiments, Groceries, Plant-based foods, Plant-based foods and beverages


Nutrition facts

Average nutrition facts for the 102 products of the Culinary plants category for which nutrition facts are known (out of 112 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy (kcal) 102 kcal114 kcal0 kcal0 kcal70 kcal387 kcal545 kcal
Energy 424 kj
(102 kcal)
473 kj
(114 kcal)
0 kj
(0 kcal)
0 kj
(0 kcal)
293 kj
(70 kcal)
1,620 kj
(387 kcal)
2,280 kj
(545 kcal)
Fat 0.816 g3.25 g0 g0 g0 g7.14 g41.2 g
- Saturated fat 0.303 g1.55 g0 g0 g0 g0.4 g26.3 g
- Trans fat 0 g0 g0 g0 g0 g0 g0 g
Cholesterol 0 mg0 mg0 mg0 mg0 mg0 mg67 mg
Salt 0.229 g0.557 g0 g0 g0 g1.52 g18 g
Sodium 0.092 g0.223 g0 g0 g0 g0.61 g7.18 g
Carbohydrates 15.3 g17.8 g0 g0 g13.8 g60 g100 g
- Fibers 1.22 g2.69 g0 g0 g0 g6.7 g20.4 g
- Sugars 2.8 g6.69 g0 g0 g0 g14.3 g100 g
Proteins 0.859 g1.96 g0 g0 g0 g6.67 g100 g
Vitamin A 14.2 µg56.6 µg0 µg0 µg0 µg199 µg1,500 µg
Vitamin C (ascorbic acid) 2.06 mg5.04 mg0 mg0 mg0 mg17.1 mg72 mg
Calcium 15.9 mg38.7 mg0 mg0 mg0 mg133 mg4,000 mg
Iron 0.282 mg0.766 mg0 mg0 mg0 mg2.57 mg28.8 mg
Nutrition score - France -3.23 -3.23 -3.23 -3.23 -3.23 -3.23 -3.23
Nutri-Score AAAAAA

Products from the Culinary plants category

Country: United States - View matching products from the entire world