Cornmeal
Belongs to:
Cereal flours, Flours, Cereals and their products, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 13 products of the Cornmeal category for which nutrition facts are known (out of 13 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,350 kj (329 kcal) |
436 kj (87 kcal) |
60 kj (71 kcal) |
1,390 kj (333 kcal) |
1,540 kj (367 kcal) |
1,570 kj (375 kcal) |
2,390 kj (571 kcal) |
Fat | 1.88 g | 1.45 g | 0 g | 0 g | 1.67 g | 3.95 g | 35.7 g |
Saturated fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 5.36 g |
Salt | 0.082 g | 0.189 g | 0 g | 0 g | 0 g | 0.643 g | 1.79 g |
Carbohydrates | 68.8 g | 19.3 g | 15.7 g | 53.6 g | 77.8 g | 80 g | 87.5 g |
Fiber | 6.05 g | 4.65 g | 0 g | 0.9 g | 6.7 g | 15.2 g | 17.2 g |
Sugars | 0.596 g | 1.2 g | 0 g | 0 g | 0 g | 3.33 g | 3.45 g |
Proteins | 5.19 g | 2.55 g | 0 g | 1.43 g | 6.67 g | 7.41 g | 7.89 g |
Country: United States - View matching products from the entire world
13 products