Category: Corn


Belongs to:

Cereal grains, Cereals and their products, Seeds, Cereals and potatoes, Plant-based foods, Plant-based foods and beverages


Nutrition facts

Average nutrition facts for the 30 products of the Corn category for which nutrition facts are known (out of 30 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy (kcal) 313 kcal178 kcal64 kcal64 kcal430 kcal545 kcal566 kcal
Energy 1,310 kj
(313 kcal)
746 kj
(178 kcal)
268 kj
(64 kcal)
268 kj
(64 kcal)
1,800 kj
(430 kcal)
2,280 kj
(545 kcal)
2,370 kj
(566 kcal)
Fat 13 g11.6 g0.4 g0.8 g14.1 g36.4 g36.7 g
- Saturated fat 1.53 g2.2 g0 g0 g1.18 g7.58 g18.2 g
- Trans fat 0 g0 g0 g0 g0 g0 g15.2 g
Cholesterol 0 mg0 mg0 mg0 mg0 mg0 mg0 mg
Salt 0.778 g0.477 g0 g0 g0.635 g1.72 g3.27 g
Sodium 0.311 g0.191 g0 g0 g0.254 g0.69 g1.31 g
Carbohydrates 45.5 g23.3 g7.2 g12.8 g50 g78.6 g85.7 g
- Fibers 4.18 g2.41 g1.1 g1.6 g3.6 g10 g15 g
- Sugars 18.2 g16.3 g0 g0 g20 g50 g57.1 g
Proteins 3.87 g1.91 g0 g1.6 g3.57 g7.14 g10 g
Vitamin A 0 µg0 µg0 µg0 µg0 µg0 µg70.5 µg
Vitamin C (ascorbic acid) 0.982 mg1.49 mg0 mg0 mg0 mg4.2 mg4.9 mg
Calcium 0.727 mg3.33 mg0 mg0 mg0 mg16 mg67 mg
Iron 0.894 mg0.834 mg0 mg0 mg0.85 mg2.57 mg4.5 mg
Nutrition score - France 8.2 8.2 8.2 8.2 8.2 8.2 8.2
Nutri-Score CCCCCC

Products from the Corn category

Country: United States - View matching products from the entire world