Cooked chicken breast without skin
Belongs to:
Chicken breasts, Cooked chicken, Cooked poultries, Chickens, Poultries, Chicken and its products, Meats, Meats and their products
Nutrition facts
Average nutrition facts for the 18 products of the Cooked chicken breast without skin category for which nutrition facts are known (out of 19 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
480 kj (115 kcal) |
104 kj (25 kcal) |
336 kj (80 kcal) |
336 kj (80 kcal) |
523 kj (125 kcal) |
648 kj (155 kcal) |
648 kj (155 kcal) |
Fat | 2.77 g | 1.3 g | 0.446 g | 0.893 g | 3.12 g | 4.76 g | 4.76 g |
Saturated fat | 0.548 g | 0.524 g | 0 g | 0 g | 0.595 g | 1.19 g | 1.33 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 62.3 mg | 9.49 mg | 47.6 mg | 49 mg | 65.5 mg | 76.4 mg | 77.4 mg |
Salt | 1.03 g | 0.404 g | 0.448 g | 0.565 g | 0.952 g | 1.83 g | 1.96 g |
Carbohydrates | 0.979 g | 1.15 g | 0 g | 0 g | 1.19 g | 3.57 g | 3.57 g |
Fiber | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Sugars | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 1.19 g |
Proteins | 21 g | 2.87 g | 15.5 g | 17.9 g | 21.4 g | 25 g | 25.9 g |
Calcium | 0.595 mg | 1.79 mg | 0 mg | 0 mg | 0 mg | 5.95 mg | 11.9 mg |
Iron | 0.391 mg | 0.241 mg | 0 mg | 0 mg | 0.476 mg | 0.956 mg | 0.956 mg |
Country: United States - View matching products from the entire world
19 products