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Cinnamon

Category: Cinnamon

Belongs to:

Spices, Condiments, Plant-based foods, Plant-based foods and beverages

Contains:

Nutrition facts

Average nutrition facts for the 31 products of the Cinnamon category for which nutrition facts are known (out of 63 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 625 kj
(149 kcal) 		597 kj
(143 kcal) 		0 kj
(0 kcal) 		0 kj
(0 kcal) 		950 kj
(227 kcal) 		1,490 kj
(357 kcal) 		2,090 kj
(500 kcal)
Fat 2.22 g 4.26 g 0 g 0 g 0 g 13.6 g 25 g
Saturated fat 0.426 g 0.727 g 0 g 0 g 0 g 2.27 g 6.92 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Cholesterol 1.44 mg 4.44 mg 0 mg 0 mg 0 mg 18 mg 31 mg
Salt 0.193 g 0.316 g 0 g 0 g 0 g 0.907 g 2.08 g
Carbohydrates 30.8 g 33.1 g 0 g 0 g 29.2 g 100 g 100 g
Fiber 8.1 g 16.7 g 0 g 0 g 1.8 g 54.3 g 55 g
Sugars 12.1 g 21.4 g 0 g 0 g 2.21 g 92.9 g 100 g
Proteins 1.09 g 1.69 g 0 g 0 g 0 g 4.55 g 20 g
Vitamin A 7.11 µg 24.6 µg 0 µg 0 µg 0 µg 92.4 µg 107 µg
Vitamin C (ascorbic acid) 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 8.6 mg
Calcium 176 mg 341 mg 0 mg 0 mg 36 mg 1,230 mg 1,250 mg
Iron 2.85 mg 6.26 mg 0 mg 0 mg 0.33 mg 21.6 mg 38.6 mg

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