Chickpea pasta
Nutrition facts
Average nutrition facts for the 13 products of the Chickpea pasta category for which nutrition facts are known (out of 13 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
1,340 kj (320 kcal) |
247 kj (59 kcal) |
795 kj (190 kcal) |
795 kj (190 kcal) |
1,440 kj (345 kcal) |
1,540 kj (368 kcal) |
1,630 kj (391 kcal) |
Fat | 4.83 g | 0.967 g | 3.5 g | 3.5 g | 5.36 g | 6.25 g | 9.38 g |
Saturated fat | 0.372 g | 0.339 g | 0 g | 0 g | 0.5 g | 0.893 g | 1.56 g |
Carbohydrates | 53.4 g | 9.46 g | 34 g | 34 g | 59.4 g | 61 g | 62.5 g |
Fiber | 10.2 g | 2.07 g | 8 g | 8 g | 9.38 g | 14.3 g | 14.3 g |
Sugars | 2.35 g | 0.642 g | 1.79 g | 1.82 g | 2 g | 3.57 g | 3.57 g |
Proteins | 19.8 g | 4.03 g | 11 g | 11 g | 21.8 g | 22.8 g | 23 g |
Calcium | 48.9 mg | 22.4 mg | 29 mg | 29 mg | 36 mg | 87.1 mg | 87.1 mg |
Iron | 4.11 mg | 0.792 mg | 3 mg | 3 mg | 4.71 mg | 4.73 mg | 4.73 mg |
Potassium | 819 mg | 140 mg | 622 mg | 622 mg | 909 mg | 1,110 mg | 1,110 mg |
Country: United States - View matching products from the entire world
13 products