Chicken eggs

Category: Chicken eggs

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Nutrition facts

Average nutrition facts for the 54 products of the Chicken eggs category for which nutrition facts are known (out of 63 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	561 kj (137 kcal)	98 kj (19 kcal)	8 kj (2 kcal)	335 kj (114 kcal)	586 kj (140 kcal)	623 kj (149 kcal)	2,790 kj (667 kcal)
Fat	9.75 g	1.35 g	1.64 g	8.04 g	10 g	10.6 g	41.7 g
Saturated fat	3.06 g	0.309 g	0.615 g	2.64 g	3 g	3.57 g	16.7 g
Trans fat	0 g	0 g	0 g	0 g	0 g	0 g	0 g
Cholesterol	329 mg	91.9 mg	15.4 mg	185 mg	370 mg	420 mg	430 mg
Salt	0.414 g	0.273 g	0 g	0.31 g	0.35 g	1.54 g	350 g
Carbohydrates	0.151 g	0.458 g	0 g	0 g	0 g	1.3 g	15.4 g
Fiber	0 g	0 g	0 g	0 g	0 g	0 g	1.75 g
Sugars	0.006 g	0.04 g	0 g	0 g	0 g	0 g	3.08 g
Proteins	12.1 g	1.42 g	0 g	12 g	12 g	13.6 g	58.3 g
Vitamin A	158 µg	28.4 µg	90 µg	108 µg	180 µg	180 µg	205 µg
Vitamin D	2.98 µg	2.22 µg	0 µg	1 µg	2.4 µg	8 µg	12,100,000 µg
Vitamin C (ascorbic acid)	0 mg	0 mg	0 mg	0 mg	0 mg	0 mg	0 mg
Calcium	48.2 mg	9.65 mg	40 mg	40 mg	45 mg	71 mg	53,600 mg
Iron	1.62 mg	0.333 mg	0.6 mg	1.08 mg	1.44 mg	2.27 mg	1,790 mg
Potassium	97.4 mg	55.2 mg	0 mg	0 mg	138 mg	140 mg	143,000 mg