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List of additives - United States

Category: Chicken breasts

Country: United States - View the list for matching products from the entire world

41 additives:

AdditiveProducts*Risk
E330 - Citric acid 15
E415 - Xanthan gum 8
E407 - Carrageenan 8High risk of over exposure
E500 - Sodium carbonates 6
E412 - Guar gum 6
E150c - Ammonia caramel 6Moderate risk of over exposure
E262 - Sodium acetates 5
E262ii - Sodium diacetate 5
E450i - Disodium diphosphate 4
E500ii - Sodium hydrogen carbonate 4
E450 - Diphosphates 4High risk of over exposure
E414 - Acacia gum 3
E326 - Potassium lactate 3
E262i - Sodium acetate 2
E250 - Sodium nitrite 2High risk of over exposure
E322 - Lecithins 2
E322i - Lecithin 2
E500i - Sodium carbonate 2
E541 - Sodium aluminium phosphate 2
E341 - Calcium phosphates 2High risk of over exposure
E341i - Monocalcium phosphate 2
E631 - Disodium inosinate 1
E150a - Plain caramel 1No or very low risk of over exposure
E160b - Annatto 1
E202 - Potassium sorbate 1High risk of over exposure
E211 - Sodium benzoate 1High risk of over exposure
E261 - Potassium acetate 1
E281 - Sodium propionate 1
E296 - Malic acid 1
E300 - Ascorbic acid 1
E392 - Extracts of rosemary 1
E428 - Gelatine 1
E451 - Triphosphates 1High risk of over exposure
E451i - Pentasodium triphosphate 1
E451ii - Pentapotassium triphosphate 1
E466 - Sodium carboxy methyl cellulose 1
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 1
E503 - Ammonium carbonates 1
E503ii - Ammonium hydrogen carbonate 1
E627 - Disodium guanylate 1
E100 - Curcumin 1