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Canned vegetables

Categories: Canned vegetables

Belongs to:

Plant-based foods and beverages, Plant-based foods, Canned foods, Fruits and vegetables based foods, Canned plant-based foods, Vegetables based foods

Contains:

Nutrition facts

Average nutrition facts for the 23 products of the Canned vegetables category for which nutrition facts are known (out of 23 products).

Nutrition facts As sold
for 100 g / 100 ml
Standard deviationMinimum10th centileMedian90th centileMaximum
Energy 136 kj
(33 kcal)
83 kj
(20 kcal)
0 kj
(0 kcal)
63 kj
(15 kcal)
113 kj
(27 kcal)
264 kj
(63 kcal)
382 kj
(91 kcal)
Fat 0.4 g0.736 g0 g0 g0.1 g1.05 g3.2 g
- Saturated fat 0.108 g0.223 g0 g0 g0 g0.2 g0.87 g
- Trans fat 0 g0 g0 g0 g0 g0 g0 g
Cholesterol 0 mg0 mg0 mg0 mg0 mg0 mg0 mg
Salt 129 g601 g0 g0.02 g0.535 g2.71 g2,950 g
Sodium 50.8 g236 g0 g0.008 g0.211 g1.07 g1,160 g
Carbohydrate 5.44 g3.52 g0 g2 g4.13 g11 g12.6 g
- Dietary fiber 1.49 g1.12 g0 g0 g1.6 g3.4 g3.57 g
- Sugars 2.53 g1.99 g0 g0 g2.48 g5.6 g7.3 g
Proteins 1.08 g0.871 g0 g0 g0.87 g2.11 g3.2 g
Vitamin A 69.3 µg68.1 µg0 µg0 µg99.2 µg124 µg214 µg
Vitamin C (ascorbic acid) 6.98 mg10.5 mg0 mg0 mg4.96 mg9.92 mg40 mg
Calcium 17.9 mg18.6 mg0 mg0 mg16 mg33.1 mg66.7 mg
Iron 0.784 mg0.698 mg0 mg0 mg0.626 mg1.2 mg2.57 mg
Nutrition score - France -2.32 -2.32 -2.32 -2.32 -2.32 -2.32 -2.32
Nutri-Score AAAAAA

Products from the Canned vegetables category - United States

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