Canned corn
Belongs to:
Canned cereals, Canned vegetables, Cereals and their products, Canned plant-based foods, Vegetables based foods, Cereals and potatoes, Canned foods, Fruits and vegetables based foods, Plant-based foods, Plant-based foods and beverages
Contains:
Nutrition facts
Average nutrition facts for the 50 products of the Canned corn category for which nutrition facts are known (out of 52 products).
Nutrition facts | As sold for 100 g / 100 ml |
Standard deviation | Minimum | 10th centile | Median | 90th centile | Maximum |
---|---|---|---|---|---|---|---|
Energy |
240 kj (57 kcal) |
48 kj (11 kcal) |
75 kj (17 kcal) |
193 kj (46 kcal) |
234 kj (56 kcal) |
382 kj (91 kcal) |
1,730 kj (414 kcal) |
Fat | 0.767 g | 0.352 g | 0 g | 0.385 g | 0.8 g | 1.6 g | 3.45 g |
Saturated fat | 0.034 g | 0.093 g | 0 g | 0 g | 0 g | 0.3 g | 0.7 g |
Trans fat | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g | 0 g |
Cholesterol | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg | 0 mg |
Salt | 0.42 g | 0.21 g | 0 g | 0.025 g | 0.45 g | 0.72 g | 3.36 g |
Carbohydrates | 10.2 g | 2.54 g | 3.08 g | 7.2 g | 10.4 g | 16 g | 58.6 g |
Fiber | 1.57 g | 0.67 g | 0.415 g | 0.8 g | 1.6 g | 3.1 g | 6.9 g |
Sugars | 3.6 g | 1.56 g | 0 g | 0.83 g | 4 g | 5.6 g | 17.2 g |
Proteins | 1.39 g | 0.621 g | 0 g | 0.8 g | 1.54 g | 3 g | 3.45 g |
Vitamin A | 0 µg | 0 µg | 0 µg | 0 µg | 0 µg | 23.1 µg | 214 µg |
Vitamin C (ascorbic acid) | 1.71 mg | 1.23 mg | 0 mg | 0 mg | 2.4 mg | 2.9 mg | 4.29 mg |
Calcium | 5.9 mg | 5.68 mg | 0 mg | 0 mg | 8 mg | 16 mg | 14,000 mg |
Iron | 0.261 mg | 0.154 mg | 0 mg | 0 mg | 0.32 mg | 0.576 mg | 2.57 mg |
Potassium | 127 mg | 36.9 mg | 84 mg | 100 mg | 114 mg | 252 mg | 258 mg |
Country: United States - View matching products from the entire world
52 products