| E500 - Sodium carbonates |
6096 | | |
| E500ii - Sodium hydrogen carbonate |
6052 | | |
| E322 - Lecithins |
5229 | | |
| E322i - Lecithin |
5212 | | |
| E471 - Mono- and diglycerides of fatty acids |
4256 | | |
| E341 - Calcium phosphates |
3799 | | High risk of over exposure |
| E341i - Monocalcium phosphate |
3676 | | |
| E415 - Xanthan gum |
3496 | | |
| E450 - Diphosphates |
3471 | | High risk of over exposure |
| E450i - Disodium diphosphate |
3226 | | |
| E330 - Citric acid |
2864 | | |
| E202 - Potassium sorbate |
2676 | | High risk of over exposure |
| E435 - Polyoxyethylene sorbitan monostearate |
2450 | | Moderate risk of over exposure |
| E412 - Guar gum |
2379 | | |
| E541 - Sodium aluminium phosphate |
2253 | | |
| E466 - Sodium carboxy methyl cellulose |
1883 | | |
| E481 - Sodium stearoyl-2-lactylate |
1846 | | High risk of over exposure |
| E129 - Allura red |
1812 | | No or very low risk of over exposure |
| E422 - Glycerol |
1609 | | |
| E102 - Tartrazine |
1587 | | |
| E410 - Locust bean gum |
1451 | | |
| E406 - Agar |
1329 | | |
| E110 - Sunset yellow FCF |
1240 | | |
| E281 - Sodium propionate |
1232 | | |
| E133 - Brilliant blue FCF |
1217 | | Moderate risk of over exposure |
| E211 - Sodium benzoate |
1175 | | High risk of over exposure |
| E200 - Sorbic acid |
1127 | | High risk of over exposure |
| E150c - Ammonia caramel |
1074 | | Moderate risk of over exposure |
| E491 - Sorbitan monostearate |
998 | | High risk of over exposure |
| E171 - Titanium dioxide |
955 | | |
| E570 - Fatty acids |
901 | | |
| E407 - Carrageenan |
814 | | High risk of over exposure |
| E160a - Carotene |
796 | | |
| E160ai - Beta-carotene |
790 | | |
| E1520 - Propylene Glycol |
762 | | No or very low risk of over exposure |
| E282 - Calcium propionate |
698 | | |
| E414 - Acacia gum |
686 | | |
| E127 - Erythrosine |
611 | | |
| E1400 - Dextrin |
573 | | |
| E270 - Lactic acid |
507 | | |
| E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids |
484 | | |
| E160b - Annatto |
399 | | |
| E903 - Carnauba wax |
395 | | |
| E475 - Polyglycerol esters of fatty acids |
390 | | |
| E132 - Indigotine |
390 | | No or very low risk of over exposure |
| E433 - Polyoxyethylene sorbitan monooleate |
382 | | Moderate risk of over exposure |
| E428 - Gelatine |
353 | | |
| E401 - Sodium alginate |
344 | | |
| E440 - Pectins |
342 | | |
| E339ii - Disodium phosphate |
339 | | |
| E319 - Tertiary-butylhydroquinone (tbhq) |
327 | | |
| E520 - Aluminium sulphate |
318 | | |
| E331 - Sodium citrates |
317 | | |
| E338 - Phosphoric acid |
280 | | High risk of over exposure |
| E460 - Cellulose |
267 | | |
| E321 - Butylated hydroxytoluene |
257 | | |
| E452 - Polyphosphates |
253 | | High risk of over exposure |
| E263 - Calcium acetate |
245 | | |
| E452i - Sodium polyphosphate |
239 | | |
| E306 - Tocopherol-rich extract |
215 | | |
| E420 - Sorbitol |
209 | | |
| E336 - Potassium tartrates |
206 | | |
| E336i - Monopotassium tartrate |
205 | | |
| E416 - Karaya-gum |
195 | | |
| E521 - Aluminium sodium sulphate |
182 | | |
| E340 - Potassium phosphates |
174 | | High risk of over exposure |
| E575 - Glucono-delta-lactone |
173 | | |
| E450iii - Tetrasodium diphosphate |
172 | | |
| E477 - Propane-1‚2-diol esters of fatty acids |
171 | | |
| E341ii - Dicalcium phosphate |
171 | | |
| E340ii - Dipotassium phosphate |
164 | | |
| E297 - Fumaric acid |
153 | | |
| E296 - Malic acid |
149 | | |
| E170 - Calcium carbonates |
146 | | |
| E170i - Calcium carbonate |
146 | | No or very low risk of over exposure |
| E385 - Calcium disodium ethylenediaminetetraacetate |
143 | | |
| E1510 - Ethanol |
138 | | |
| E516 - Calcium sulphate |
138 | | |
| E307 - Alpha-tocopherol |
125 | | |
| E461 - Methyl cellulose |
122 | | |
| E904 - Shellac |
117 | | |
| E418 - Gellan gum |
107 | | |
| E160e - Beta-apo-8′-carotenal (c30) |
104 | | |
| E482 - Calcium stearoyl-2-lactylate |
99 | | High risk of over exposure |
| E517 - Ammonium sulphate |
91 | | |
| E235 - Natamycin |
83 | | |
| E223 - Sodium metabisulphite |
81 | | High risk of over exposure |
| E965 - Maltitol |
80 | | |
| E405 - Propane-1‚2-diol alginate |
73 | | |
| E554 - Sodium aluminium silicate |
72 | | |
| E210 - Benzoic acid |
72 | | High risk of over exposure |
| E339 - Sodium phosphates |
72 | | High risk of over exposure |
| E492 - Sorbitan tristearate |
70 | | High risk of over exposure |
| E100 - Curcumin |
69 | | |
| E460i - Microcrystalline cellulose |
67 | | |
| E552 - Calcium silicate |
64 | | |
| E315 - Erythorbic acid |
62 | | No or very low risk of over exposure |
| E955 - Sucralose |
61 | | |
| E487 - Sodium dodecyl sulfate |
56 | | |
| E300 - Ascorbic acid |
54 | | |
| E413 - Tragacanth |
54 | | |
| E220 - Sulphur dioxide |
52 | | High risk of over exposure |
| E150 - Caramel |
52 | | |
| E476 - Polyglycerol polyricinoleate |
50 | | |
| E927 - Azodicarbonamide and Carbamide |
48 | | |
| E927a - Azodicarbonamide |
48 | | |
| E1100 - Alpha-Amylase |
44 | | |
| E503 - Ammonium carbonates |
44 | | |
| E262 - Sodium acetates |
44 | | |
| E1200 - Polydextrose |
42 | | |
| E327 - Calcium lactate |
42 | | |
| E320 - Butylated hydroxyanisole (bha) |
41 | | |
| E1505 - Triethyl citrate |
40 | | |
| E503ii - Ammonium hydrogen carbonate |
38 | | |
| E262ii - Sodium diacetate |
37 | | |
| E355 - Adipic acid |
36 | | |
| E160c - Paprika extract |
36 | | |
| E464 - Hydroxypropyl methyl cellulose |
34 | | |
| E143 - Fast Green FCF |
33 | | |
| E501 - Potassium carbonates |
31 | | |
| E417 - Tara gum |
30 | | |
| E950 - Acesulfame k |
29 | | |
| E905 - Synthetic wax |
28 | | |
| E334 - L(+)-tartaric acid |
27 | | |
| E221 - Sodium sulphite |
25 | | High risk of over exposure |
| E420ii - Sorbitol syrup |
25 | | |
| E905a - Mineral oil |
24 | | |
| E500i - Sodium carbonate |
23 | | |
| E14XX - Modified Starch |
22 | | |
| E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane |
21 | | |
| E900a - Dimethyl polysiloxane |
20 | | |
| E310 - Propyl gallate |
20 | | |
| E965ii - Maltitol syrup |
20 | | |
| E463 - Hydroxypropyl cellulose |
19 | | |
| E928 - Benzole peroxide |
18 | | |
| E924a - Potassium bromate |
18 | | |
| E425 - Konjac |
18 | | |
| E621 - Monosodium glutamate |
17 | | High risk of over exposure |
| E404 - Calcium alginate |
17 | | |
| E339i - Monosodium phosphate |
17 | | |
| E101i - Riboflavin |
16 | | |
| E968 - Erythritol |
16 | | |
| E101 - Riboflavin |
16 | | |
| E925 - Chlorine |
16 | | |
| E510 - Ammonium chloride |
16 | | |
| E501ii - Potassium hydrogen carbonate |
16 | | |
| E260 - Acetic acid |
16 | | |
| E501i - Potassium carbonate |
15 | | |
| E572 - Magnesium stearate |
15 | | |
| E341iii - Tricalcium phosphate |
15 | | |
| E901 - White and yellow beeswax |
14 | | |
| E452vi - Sodium tripolyphosphate |
14 | | |
| E331iii - Trisodium citrate |
13 | | |
| E960 - Steviol glycosides |
13 | | Moderate risk of over exposure |
| E403 - Ammonium alginate |
13 | | |
| E120 - Cochineal |
12 | | |
| E392 - Extracts of rosemary |
11 | | |
| E173 - Aluminium |
11 | | |
| E304i - Ascorbyl palmitate |
10 | | |
| E304 - Fatty acid esters of ascorbic acid |
10 | | |
| E150a - Plain caramel |
10 | | No or very low risk of over exposure |
| E280 - Propionic acid |
9 | | |
| E216 - Propyl para-hydroxybenzoate |
9 | | |
| E631 - Disodium inosinate |
9 | | |
| E627 - Disodium guanylate |
9 | | |
| E920 - L-cysteine |
9 | | |
| E316 - Sodium erythorbate |
9 | | No or very low risk of over exposure |
| E535 - Sodium ferrocyanide |
9 | | |
| E325 - Sodium lactate |
8 | | |
| E1518 - Glyceryl triacetate |
8 | | |
| E342 - Ammonium phosphate |
8 | | |
| E222 - Sodium bisulphite |
8 | | High risk of over exposure |
| E460ii - Powdered cellulose |
7 | | |
| E218 - Methyl p-hydroxybenzoate |
7 | | |
| E1519 - Benzyl alcohol |
7 | | |
| E553 - Magnesium silicates |
6 | | |
| E425i - Konjac gum |
6 | | |
| E250 - Sodium nitrite |
6 | | High risk of over exposure |
| E163 - Anthocyanins |
6 | | |
| E507 - Hydrochloric acid |
6 | | Moderate risk of over exposure |
| E930 - Calcium peroxide |
6 | | |
| E636 - Maltol |
5 | | |
| E160d - Lycopene |
5 | | |
| E473 - Sucrose esters of fatty acids |
5 | | High risk of over exposure |
| E212 - Potassium benzoate |
4 | | High risk of over exposure |
| E905b - Petroleum jelly |
4 | | |
| E472a - Acetic acid esters of mono- and diglycerides of fatty acids |
4 | | |
| E234 - Nisin |
4 | | |
| E967 - Xylitol |
4 | | |
| E503i - Ammonium carbonate |
4 | | |
| Potassium iodide |
3 | | |
| E339iii - Trisodium phosphate |
3 | | |
| E262i - Sodium acetate |
3 | | |
| E420i - D-sorbitol |
3 | | |
| E226 - Calcium sulphite |
3 | | High risk of over exposure |
| E502 - Carbonates |
3 | | |
| E515 - Potassium sulphates |
3 | | |
| E524 - Sodium hydroxide |
3 | | |
| E559 - Aluminium silicate |
3 | | |
| E161b - Lutein |
2 | | |
| E555 - Potassium aluminium silicate |
2 | | |
| E1101 - Protease |
2 | | |
| E951 - Aspartame |
2 | | No or very low risk of over exposure |
| E1104 - Lipase |
2 | | |
| E472b - Lactic acid esters of mono- and diglycerides of fatty acids |
2 | | |
| E637 - Ethyl maltol |
2 | | |
| E640 - Glycine and its sodium salt |
2 | | |
| E966 - Lactitol |
2 | | |
| E640i - Glycine |
2 | | |
| E468 - Cross-linked sodium carboxymethylcellulose |
2 | | |
| E530 - Magnesium oxide |
2 | | |
| E470ai - Sodium salts of fatty acids |
1 | | |
| E470a - Sodium/potassium and calcium salts of fatty acids |
1 | | |
| E470 - Sodium/potassium/calcium and magnesium salts of fatty acids |
1 | | |
| E917 - Potassium iodate |
1 | | |
| E162 - Beetroot red |
1 | | |
| E203 - Calcium sorbate |
1 | | |
| E451 - Triphosphates |
1 | | High risk of over exposure |
| E445 - Glycerol esters of wood rosin |
1 | | |
| E444 - Sucrose acetate isobutyrate |
1 | | |
| E251 - Sodium nitrate |
1 | | High risk of over exposure |
| E375 - Nicotinic acid |
1 | | |
| E941 - Nitrogen |
1 | | |
| E944 - Propane |
1 | | |
| E367 - Calcium fumarate |
1 | | |
| E345 - Magnesium citrate |
1 | | |
| E343i - Monomagnesium phosphate |
1 | | |
| E343 - Magnesium phosphates |
1 | | High risk of over exposure |
| E326 - Potassium lactate |
1 | | |
| E340i - Monopotassium phosphate |
1 | | |
| E333 - Calcium citrates |
1 | | |
| E551 - Silicon dioxide |
1 | | |
| E526 - Calcium hydroxide |
1 | | |
| E523 - Aluminium ammonium sulphate |
1 | | |
| E336ii - Dipotassium tartrate |
1 | | |
| E1201 - Polyvinylpyrrolidone |
1 | | |
| E1412 - Distarch phosphate |
1 | | |
| E1414 - Acetylated distarch phosphate |
1 | | |
| E1422 - Acetylated distarch adipate |
1 | | |
| E1442 - Hydroxypropyl distarch phosphate |
1 | | |
| E641 - Leucine |
1 | | |
| E494 - Sorbitan monooleate |
1 | | High risk of over exposure |
| E150d - Sulphite ammonia caramel |
1 | | No or very low risk of over exposure |