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Butter croissants

Nutrition facts

Average nutrition facts for the 18 products of the Butter croissants category for which nutrition facts are known (out of 18 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,550 kj
(371 kcal)
125 kj
(30 kcal)
1,260 kj
(302 kcal)
1,400 kj
(335 kcal)
1,560 kj
(372 kcal)
1,770 kj
(422 kcal)
2,090 kj
(500 kcal)
Fat 18.3 g 3.64 g 10 g 11.6 g 18.8 g 23 g 23.3 g
Saturated fat 10.5 g 2.49 g 5.88 g 6.67 g 11.2 g 14 g 14 g
Salt 0.976 g 0.125 g 0.756 g 0.833 g 0.982 g 1.25 g 2.56 g
Carbohydrates 39.7 g 8.99 g 10 g 30.2 g 42.3 g 49.1 g 51.1 g
Fiber 1.97 g 0.559 g 1.18 g 1.25 g 2.22 g 3.08 g 4 g
Sugars 7.15 g 1.6 g 2.33 g 5.88 g 7.5 g 9.23 g 9.41 g
Proteins 6.5 g 1.25 g 2 g 5.88 g 6.98 g 7.69 g 9 g

Country: United States - View matching products from the entire world