Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

Blue-veined cheeses

Category: Blue-veined cheeses

Belongs to:

Cheeses, Fermented milk products, Fermented foods, Dairies

Contains:

Nutrition facts

Average nutrition facts for the 26 products of the Blue-veined cheeses category for which nutrition facts are known (out of 26 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,510 kj
(362 kcal) 		75 kj
(18 kcal) 		418 kj
(100 kcal) 		1,400 kj
(333 kcal) 		1,490 kj
(357 kcal) 		1,640 kj
(393 kcal) 		1,640 kj
(393 kcal)
Fat 30.4 g 2.08 g 8 g 28.6 g 30 g 35.7 g 35.7 g
Saturated fat 20.1 g 2.19 g 5 g 17.9 g 21.4 g 25 g 25 g
Trans fat 0 g 0 g 0 g 0 g 0 g 0 g 1.43 g
Cholesterol 102 mg 17.5 mg 54 mg 89 mg 107 mg 125 mg 96,400 mg
Salt 3 g 0.64 g 0.991 g 1.7 g 3.21 g 3.67 g 3.75 g
Carbohydrates 0.682 g 1.24 g 0 g 0 g 0 g 3.57 g 3.57 g
Fiber 0 g 0 g 0 g 0 g 0 g 0 g 0 g
Sugars 0 g 0 g 0 g 0 g 0 g 0 g 0.8 g
Proteins 20 g 1.69 g 6 g 17.9 g 21.4 g 21.4 g 21.4 g
Vitamin A 273 µg 48.2 µg 214 µg 214 µg 321 µg 321 µg 321 µg
Calcium 444 mg 102 mg 214 mg 325 mg 500 mg 536 mg 607 mg
Iron 0.138 mg 0.359 mg 0 mg 0 mg 0 mg 1.29 mg 1.29 mg

Country: United States - View matching products from the entire world

→ View results from the entire world

search 26 products