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Beef preparations - Page 3

Nutrition facts

Average nutrition facts for the 94 products of the Beef preparations category for which nutrition facts are known (out of 95 products).

Nutrition facts
Nutrition facts As sold
for 100 g / 100 ml
Standard deviation Minimum 10th centile Median 90th centile Maximum
Energy 1,010 kj
(240 kcal)
241 kj
(58 kcal)
50 kj
(12 kcal)
589 kj
(141 kcal)
1,050 kj
(250 kcal)
1,300 kj
(312 kcal)
3,860 kj
(923 kcal)
Fat 17.9 g 7.07 g 0.833 g 5.36 g 19.6 g 26.8 g 100 g
Saturated fat 7.15 g 2.87 g 0 g 1.79 g 8.04 g 10.7 g 38.5 g
Trans fat 0.705 g 0.668 g 0 g 0 g 0.88 g 1.79 g 2.5 g
Cholesterol 67.3 mg 10.6 mg 4.17 mg 50 mg 71 mg 85 mg 115 mg
Salt 0.571 g 0.691 g 0 g 0.155 g 0.17 g 2.06 g 4.6 g
Carbohydrates 1.38 g 2.42 g 0 g 0 g 0 g 7.06 g 18.4 g
Fiber 0.305 g 0.602 g 0 g 0 g 0 g 1.7 g 3.53 g
Sugars 0.302 g 0.602 g 0 g 0 g 0 g 1.41 g 4.49 g
Proteins 16.8 g 3.01 g 0 g 13 g 17 g 21.4 g 40 g
Vitamin A 0 µg 0 µg 0 µg 0 µg 0 µg 0 µg 72.8 µg
Vitamin C (ascorbic acid) 0 mg 0 mg 0 mg 0 mg 0 mg 0 mg 2.91 mg
Calcium 12.1 mg 10.2 mg 0 mg 0 mg 18 mg 20 mg 71 mg
Iron 1.89 mg 0.36 mg 0.417 mg 1.6 mg 1.61 mg 2.41 mg 75 mg
  • Packaging materials


    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard
    Plastic
    Glass
    Metal
    Unknown
    Total - - - -

Country: United States - View matching products from the entire world