Bacon

Category: Bacon

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Nutrition facts

Average nutrition facts for the 175 products of the Bacon category for which nutrition facts are known (out of 187 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	1,960 kj (469 kcal)	438 kj (105 kcal)	195 kj (46 kcal)	962 kj (230 kcal)	2,090 kj (500 kcal)	2,420 kj (579 kcal)	4,710 kj (1120 kcal)
Fat	38 g	10.1 g	2.42 g	16.7 g	40 g	50 g	100 g
Saturated fat	13.8 g	3.57 g	0 g	6 g	14.3 g	17.6 g	42.9 g
Monounsaturated fat	20.2 g	2.65 g	16.7 g	16.7 g	21.4 g	27 g	27 g
Trans fat	0 g	0 g	0 g	0 g	0 g	0 g	0 g
Cholesterol	91.4 mg	25.9 mg	0 mg	38 mg	100 mg	125 mg	1,000 mg
Salt	4.04 g	1.04 g	0.083 g	2.24 g	4.33 g	5.5 g	7.73 g
Carbohydrates	0.598 g	1.65 g	0 g	0 g	0 g	5.88 g	35.4 g
Fiber	0 g	0 g	0 g	0 g	0 g	0 g	4 g
Sugars	0.651 g	1.69 g	0 g	0 g	0 g	5.88 g	33.3 g
Proteins	29.3 g	6.86 g	0 g	15.6 g	33.3 g	37.5 g	50 g
Vitamin A	0 µg	0 µg	0 µg	0 µg	0 µg	0 µg	5,670 µg
Vitamin C (ascorbic acid)	1.48 mg	4.47 mg	0 mg	0 mg	0 mg	16 mg	148 mg
Calcium	0 mg	0 mg	0 mg	0 mg	0 mg	0 mg	133 mg
Iron	1.22 mg	1.13 mg	0 mg	0 mg	1.26 mg	2.57 mg	8 mg

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