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Bacon

Category: Bacon

Belongs to:

Contains:

Nutrition facts

Average nutrition facts for the 194 products of the Bacon category for which nutrition facts are known (out of 207 products).

Show detailed stats : standard deviation, minimum, maximum, 10th and 90th percentiles

Nutrition facts
Nutrition facts	As sold for 100 g / 100 ml	Standard deviation	Minimum	10th centile	Median	90th centile	Maximum
Energy	1,950 kj (466 kcal)	427 kj (102 kcal)	197 kj (47 kcal)	962 kj (230 kcal)	2,090 kj (474 kcal)	2,440 kj (579 kcal)	4,710 kj (1120 kcal)
Fat	37.3 g	10.2 g	2.42 g	16 g	38.9 g	50 g	100 g
Saturated fat	13.5 g	3.52 g	0 g	7.14 g	14.3 g	17.5 g	42.9 g
Trans fat	0 g	0 g	0 g	0 g	0 g	0 g	0.2 g
Cholesterol	91.9 mg	25.5 mg	0 mg	44 mg	100 mg	125 mg	5,560 mg
Salt	4 g	1.05 g	0 g	2.23 g	4.33 g	5.5 g	600 g
Carbohydrates	0.583 g	1.59 g	0 g	0 g	0 g	5.56 g	35.4 g
Fiber	0 g	0 g	0 g	0 g	0 g	0 g	4 g
Sugars	0.668 g	1.67 g	0 g	0 g	0 g	5.56 g	33.3 g
Proteins	29.7 g	7.37 g	0 g	15 g	33.3 g	38.9 g	50 g
Vitamin A	0 µg	0 µg	0 µg	0 µg	0 µg	0 µg	5,670 µg
Vitamin C (ascorbic acid)	2.21 mg	5.6 mg	0 mg	0 mg	0 mg	16 mg	148 mg
Calcium	0.203 mg	1.13 mg	0 mg	0 mg	0 mg	0 mg	133 mg
Iron	1.33 mg	1.07 mg	0 mg	0 mg	1.58 mg	2.57 mg	13.3 mg
Potassium	393 mg	204 mg	0 mg	0 mg	500 mg	636 mg	714 mg

207 products