Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - United States

57 additives:

AdditiveProducts*Risk
E322i - Lecithin 77
E322 - Lecithins 77
E500ii - Sodium hydrogen carbonate 76
E341i - Monocalcium phosphate 76
E341 - Calcium phosphates 76High risk of over exposure
E500 - Sodium carbonates 76
E450 - Diphosphates 75High risk of over exposure
E450i - Disodium diphosphate 75
E435 - Polyoxyethylene sorbitan monostearate 66Moderate risk of over exposure
E471 - Mono- and diglycerides of fatty acids 60
E129 - Allura red 43No or very low risk of over exposure
E110 - Sunset yellow FCF 36
E133 - Brilliant blue FCF 35Moderate risk of over exposure
E102 - Tartrazine 34
E414 - Acacia gum 32
E415 - Xanthan gum 24
E127 - Erythrosine 23
E412 - Guar gum 19
E330 - Citric acid 16
E410 - Locust bean gum 14
E160b - Annatto 13
E202 - Potassium sorbate 12High risk of over exposure
E440 - Pectins 12
E407 - Carrageenan 11High risk of over exposure
E160a - Carotene 11
E211 - Sodium benzoate 11High risk of over exposure
E160ai - Beta-carotene 11
E401 - Sodium alginate 9
E171 - Titanium dioxide 9
E466 - Sodium carboxy methyl cellulose 7
E406 - Agar 7
E903 - Carnauba wax 5
E331 - Sodium citrates 5
E460 - Cellulose 5
E420 - Sorbitol 4
E132 - Indigotine 4No or very low risk of over exposure
E150 - Caramel 4
E282 - Calcium propionate 4
E418 - Gellan gum 4
E481 - Sodium stearoyl-2-lactylate 4High risk of over exposure
E491 - Sorbitan monostearate 4High risk of over exposure
E475 - Polyglycerol esters of fatty acids 3
E904 - Shellac 2
E339ii - Disodium phosphate 2
E570 - Fatty acids 2
E150c - Ammonia caramel 2Moderate risk of over exposure
E460i - Microcrystalline cellulose 2
E450iii - Tetrasodium diphosphate 2
E503ii - Ammonium hydrogen carbonate 1
E422 - Glycerol 1
E405 - Propane-1‚2-diol alginate 1
E338 - Phosphoric acid 1High risk of over exposure
E334 - L(+)-tartaric acid 1
E965 - Maltitol 1
E296 - Malic acid 1
E270 - Lactic acid 1
E503 - Ammonium carbonates 1