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List of additives - United States

Brand: Taco-bell

Country: United States - View the list for matching products from the entire world

46 additives:

AdditiveProducts*Risk
E330 - Citric acid 16
E200 - Sorbic acid 13High risk of over exposure
E471 - Mono- and diglycerides of fatty acids 12
E270 - Lactic acid 12
E460 - Cellulose 12
E160b - Annatto 11
E282 - Calcium propionate 11
E202 - Potassium sorbate 11High risk of over exposure
E631 - Disodium inosinate 11
E341 - Calcium phosphates 9High risk of over exposure
E170 - Calcium carbonates 9
E170i - Calcium carbonate 9No or very low risk of over exposure
E223 - Sodium metabisulphite 9High risk of over exposure
E297 - Fumaric acid 9
E306 - Tocopherol-rich extract 9
E331 - Sodium citrates 9
E341ii - Dicalcium phosphate 9
E415 - Xanthan gum 9
E450 - Diphosphates 9High risk of over exposure
E450i - Disodium diphosphate 9
E491 - Sorbitan monostearate 9High risk of over exposure
E500 - Sodium carbonates 9
E500ii - Sodium hydrogen carbonate 9
E627 - Disodium guanylate 9
E211 - Sodium benzoate 7High risk of over exposure
E385 - Calcium disodium ethylenediaminetetraacetate 7
E460ii - Powdered cellulose 7
E407 - Carrageenan 7High risk of over exposure
E160c - Paprika extract 7
E466 - Sodium carboxy methyl cellulose 7
E410 - Locust bean gum 6
E412 - Guar gum 6
E405 - Propane-1‚2-diol alginate 5
E322i - Lecithin 5
E322 - Lecithins 5
E481 - Sodium stearoyl-2-lactylate 4High risk of over exposure
E340ii - Dipotassium phosphate 4
E340 - Potassium phosphates 4High risk of over exposure
E260 - Acetic acid 4
E575 - Glucono-delta-lactone 4
E102 - Tartrazine 2
E414 - Acacia gum 2
E133 - Brilliant blue FCF 2Moderate risk of over exposure
E296 - Malic acid 2
E338 - Phosphoric acid 1High risk of over exposure
E401 - Sodium alginate 1