Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - United States

27 additives:

AdditiveProducts*Risk
E322 - Lecithins 12
E322i - Lecithin 12
E102 - Tartrazine 10
E129 - Allura red 10No or very low risk of over exposure
E133 - Brilliant blue FCF 10Moderate risk of over exposure
E330 - Citric acid 10
E110 - Sunset yellow FCF 9
E414 - Acacia gum 8
E903 - Carnauba wax 5
E296 - Malic acid 4
E171 - Titanium dioxide 4
E1400 - Dextrin 4
E428 - Gelatine 3
E420 - Sorbitol 3
E440 - Pectins 2
E270 - Lactic acid 2
E220 - Sulphur dioxide 2High risk of over exposure
E415 - Xanthan gum 1
E901 - White and yellow beeswax 1
E127 - Erythrosine 1
E223 - Sodium metabisulphite 1High risk of over exposure
E297 - Fumaric acid 1
E319 - Tertiary-butylhydroquinone (tbhq) 1
E150 - Caramel 1
E334 - L(+)-tartaric acid 1
E338 - Phosphoric acid 1High risk of over exposure
E132 - Indigotine 1No or very low risk of over exposure