Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of ingredients - United States

360 ingredients:

IngredientProducts*
Salt 67
Water 50
Vegetable 40
E330 34
Oil and fat 33
Vegetable oil and fat 32
Vegetable oil 31
Vinegar 26
Added sugar 25
Disaccharide 25
Spice 24
Condiment 24
Sugar 23
Root vegetable 21
Onion-family vegetable 17
Sunflower oil 17
Dairy 14
Garlic 14
Shoot vegetable 14
Preservative 12
Milk 11
Olive oil 11
Flavouring 11
Fruit 11
Cereal 11
Onion 9
E300 9
Enzyme 9
Flour 8
Wheat 8
Wheat flour 8
Natural flavouring 8
Yeast 8
Starch 8
Whey 8
Cereal flour 8
Rapeseed 7
E211 7
Artichoke 7
Barley 7
Barley flour 7
Barley malt flour 7
Reduced iron 7
Canola 7
Monosaccharide 7
Minerals 7
Microbial culture 7
Iron 7
Gluten 7
Glucose 7
Folic acid 7
Folate 7
Ferment 7
E392 7
E375 7
Wheat gluten 7
Lactic ferments 6
Colour 6
Thiamin 6
Leaf vegetable 6
Modified starch 6
Fruit vegetable 6
Thiamin mononitrate 6
Herb 6
E101 6
Artichoke heart 6
Yeast extract 5
Soya oil 5
Corn syrup 5
E322i 5
Parsley 5
Plant 5
Egg 5
E202 5
E270 5
E322 5
E516 5
Lemon juice 4
White vinegar 4
Juice 4
E627 4
Artificial flavouring 4
Fruit juice 4
Turmeric 4
Corn starch 4
Paprika 4
Cottonseed oil 4
Modified corn starch 4
E631 4
Protein 4
Distilled vinegar 4
Semi-skimmed milk 4
cane-vinegar 3*
and-less-of-romano-cheese-solids-from-cow-s-milk 3*
Asparagus 3
Cheese 3
Citrus fruit 3
Cream 3
Dextrose 3
E102 3
E129 3
E260 3
E415 3
Fish 3
Fructose 3
Glucose-fructose syrup 3
Heart of palm 3
High fructose corn syrup 3
Maltodextrin 3
Mollusc 3
Nut 3
Oily fish 3
Oyster 3
Partially hydrogenated soybean oil 3
Plant protein 3
quartered-artichoke-hearts 3*
Shellfish 3
Skimmed milk 3
Soya lecithin 3
Torula yeast 3
Water chestnut 3
White distilled vinegar 3
Tapioca 2
Fat 2
wild-caught-crab-meat 2*
Pod and seed vegetable 2
Sardine 2
Grape 2
Sea salt 2
Seed 2
Hydrolysed soy protein 2
Tomato 2
Lemon 2
Milk chocolate 2
Cheddar 2
Hydrolysed vegetable protein 2
Milkfat 2
grated-horseradish-roots 2*
Wine 2
Wholemeal flour 2
Corn 2
vegetable-mono-and-diglycerides 2*
Chocolate 2
sodium-metabisulfite-as-a-preservative 2*
Palm oil 2
Palm oil and fat 2
Berries 2
Butter 2
E150a 2
E160b 2
Capers 2
Soy protein 2
Egg yolk 2
whole-grain-rye-meal 2*
Baby corn 2
E223 2
wild-caught-anchovies 2*
Pasteurised milk 2
Margarine 2
Peanut 2
E319 2
retains-product-freshness 2*
Whole wheat flour 2
sulfites-added-to-preserve-color 2*
Olive 2
Pineapple 2
E385 2
Sweetcorn 2
Alcohol 2
Cherry 1
cheese-chres-salt 1*
Lactose 1
Cheddar powder 1
Liqueur wine 1
White wine vinegar 1
Mandarin 1
Manzanilla olive 1
Maple syrup 1
Marjoram 1
Marsala wine 1
Celery seed 1
Celery 1
Milk powder 1
Milk proteins 1
Cayenne pepper 1
Casein 1
Modified potato starch 1
Molasses 1
mond-base 1*
Canola oil 1
more-tender-texture 1*
Mushroom 1
Mustard 1
Mustard seed 1
Natural and artificial flavouring 1
2 1*
natural-parmesan-cheese-flavor 1*
natural-spearmint-flavor 1*
nj-07003-u-s-a 1*
Whole milk powder 1
nutrition-facts-5-servings-per-container-ving-size-cup 1*
od-dist 1*
Oil 1
calcium-disodium-edta-to-promote-color-retention 1*
calcium-disodium-edta-to-promote-color-rentention 1*
olive-vegetable-oil-oil 1*
once-desired-texture-has-been-reached 1*
oncium-phsphate 1*
c0con-butter 1*
Buttermilk 1
onion-pepper 1*
optional 1*
Oregano 1
Palm kernel oil 1
Palm kernel oil and fat 1
paresancheese 1*
Brown sugar 1
part-953625-0 1*
Pea protein 1
Pepper 1
pgph-vanillin 1*
bring-22-cups-liquid 1*
Poppy 1
Poppyseed 1
potassium-sorbate-and-metabisulfite 1*
Potato starch 1
pre-cooked-cultivated-wild-rice 1*
Blue cheese 1
best-by-ajg-2027-243h2sn-w1002166-00 1*
Prunus species fruit 1
Psyllium 1
wild-caught-squids 1*
queen-olives 1*
Raisin 1
raisin-paste 1*
Rapeseed oil 1
recipes-and-more-at-www-reesespecialtyfoods-com-s-finer-foods-bloomfield 1*
Red chili pepper 1
Red wine vinegar 1
Basil 1
reese-minnesota-wild-rice-serving-suggestions-reese-wild-rice-will-enhance-any-meal 1*
remove-from-heat-drain-excess-liquid 1*
Rennet 1
roboflavin 1*
Bamboo shoot 1
Sage 1
Salad 1
Bamboo 1
salt-enzymes 1*
Sauce 1
Balsamic vinegar 1
Sesame 1
Sesame seeds 1
Shea butter 1
Shea oil 1
Wild rice 1
bacteria-culture 1*
smoked-baby-clams 1*
sodium-benzoate-and-potassium-s 1*
sodium-metabisulfite-added-as-preservatives 1*
sodium-phosphate-sea-value-alt-citric-acid 1*
sodium-pyrophosphate-to-maintain-color-and-firmness 1*
sodium-pyrophosphate-to-maintain-flavor-and-firmness 1*
soups 1*
Sour cream 1
Soy sauce 1
Wine vinegar 1
autolyzed-yeast 1*
Spinach 1
Stalk vegetable 1
Aubergine 1
stir-in-entire-pouch-of-rice 1*
askher 1*
Sunflower 1
artificial-and-natural-flavors 1*
tells-you-how-much-a-nutrient-erving-of-food-contributes-to-a-daily-diet 1*
the-earthy-flavor-and-nutty-texture-is-a-wonderful-addition-to-stuffing 1*
the-possibilities-are-endless 1*
Animal protein 1
and-sodium-benzoate 1*
thimain-mononitrate 1*
to-a-boil 1*
to-preserve-freshness 1*
Tomato purée 1
xanthan-mvegetable-glycerin 1*
Tree nut 1
Trout 1
and-safflower-oil 1*
Vanillin 1
and-less-of-whey 1*
E440a 1
Vegetable fiber 1
and-less-of-onion 1*
and-less-of-buttermilk 1*
and-casseroles 1*
and-1 1*
25-reduce-heat 1*
watermelon-rind 1*
E164 1
E133 1
E1105 1
E220 1
E222 1
Almond 1
E110 1
E296 1
dv 1*
dry-per-serving-per-container-calories-160-400-og-total-sated-fat-og-og-trans-pat-omg-cylderol-lat-omg-34g-tel-carb-diary-fiber-3g-fat-total-sugars-1g-in-added-ars-og-7g-protein-amin-d-6-dv-0-1g-2-0-0g-0-cg-0-omg-0-0-10mg-0-12-85g-31-10-7g-25-3g-0-og-dv-17g-0-omcg-0-0mcg-0-omg-0-20mg-2-0-9mg-6-2-2mg-10-190mg-4-480mg-10-0-1mg-10-0-3mg-25-3-0mg-ne-20-7-6mg-ne-50-0-2mg-10-0-4mg-25-2-7mg-25-6-7mg-60-0-2mg-25-0-6mg-70-0-6mg-25-1-5mg-70-per-nganese-daily-value 1*
distilled-cane-vinegar 1*
dehydrated-parsley-spice 1*
E339 1
decrease-cooking-time 1*
cultured-nonfat-milk 1*
Vegetable fat 1
E460 1
E476 1
E481 1
E509 1
cultured-buttermilk 1*
E621 1
cts-crushed-almonds 1*
cover-and-simmer-for-about-60-minutes 1*
edta 1*
Courgette 1
Emulsifier 1
corn-sweetener 1*
enzymej 1*
expeller-ph-ssed-canola-oil 1*
Fiber 1
Filtered water 1
adds-a-trivial-amountof-3-ctose 1*
Coriander leaf 1
Coriander 1
fluff-with-a-fork-and-serve 1*
cooking-directions-1 1*
contains-2-and-less-of 1*
for-firmer-texture 1*
for-softer 1*
wheat-gluten-2-and-less-of-romano-cheese-solids-from-cow-s-milk 1*
Cocoa butter 1
Cocoa 1
Coagulating enzyme 1
clove-oil 1*
Clove 1
4-tsp 1*
Glucose syrup 1
Cider vinegar 1
go-wild 1*
Green asparagus 1
Green olive 1
green-olive-oil 1*
green-peppercorns 1*
gums 1*
2-000-ories-a-day-is-used-for-general-nutrition-advice 1*
hers-questions-o-www 1*
hickory-smoke-flavor 1*
3 1*
in-medium-saucepan 1*
increase-cooking-time 1*
Chili pepper 1