Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - United States

39 additives:

AdditiveProducts*Risk
E412 - Guar gum 55
E407 - Carrageenan 44High risk of over exposure
E410 - Locust bean gum 40
E471 - Mono- and diglycerides of fatty acids 38
E433 - Polyoxyethylene sorbitan monooleate 20Moderate risk of over exposure
E415 - Xanthan gum 18
E290 - Carbon dioxide 15
E322i - Lecithin 14
E200 - Sorbic acid 14High risk of over exposure
E322 - Lecithins 14
E466 - Sodium carboxy methyl cellulose 11
E129 - Allura red 9No or very low risk of over exposure
E330 - Citric acid 8
E270 - Lactic acid 8
E339ii - Disodium phosphate 8
E500 - Sodium carbonates 6
E500ii - Sodium hydrogen carbonate 6
E150c - Ammonia caramel 6Moderate risk of over exposure
E202 - Potassium sorbate 5High risk of over exposure
E300 - Ascorbic acid 5
E160b - Annatto 5
E170 - Calcium carbonates 4
E170i - Calcium carbonate 4No or very low risk of over exposure
E341 - Calcium phosphates 3High risk of over exposure
E133 - Brilliant blue FCF 3Moderate risk of over exposure
E331 - Sodium citrates 3
E341i - Monocalcium phosphate 3
E955 - Sucralose 2
E340 - Potassium phosphates 2High risk of over exposure
E340ii - Dipotassium phosphate 2
E481 - Sodium stearoyl-2-lactylate 2High risk of over exposure
E942 - Nitrous oxide 2
E950 - Acesulfame k 2
E110 - Sunset yellow FCF 1
E422 - Glycerol 1
E401 - Sodium alginate 1
E450i - Disodium diphosphate 1
E450 - Diphosphates 1High risk of over exposure
E435 - Polyoxyethylene sorbitan monostearate 1Moderate risk of over exposure