Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - United States

21 additives:

AdditiveProducts*Risk
E110 - Sunset yellow FCF 1
E129 - Allura red 1No or very low risk of over exposure
E133 - Brilliant blue FCF 1Moderate risk of over exposure
E14XX - Modified Starch 1
E150d - Sulphite ammonia caramel 1No or very low risk of over exposure
E160c - Paprika extract 1
E220 - Sulphur dioxide 1High risk of over exposure
E296 - Malic acid 1
E322 - Lecithins 1
E322i - Lecithin 1
E330 - Citric acid 1
E338 - Phosphoric acid 1High risk of over exposure
E442 - Ammonium phosphatides 1
E500 - Sodium carbonates 1
E500ii - Sodium hydrogen carbonate 1
E509 - Calcium chloride 1Moderate risk of over exposure
E621 - Monosodium glutamate 1High risk of over exposure
E635 - Disodium 5'-ribonucleotide 1
E950 - Acesulfame k 1
E951 - Aspartame 1No or very low risk of over exposure
E952 - Cyclamic acid and its Na and Ca salts 1