Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - United States

32 additives:

AdditiveProducts*Risk
E955 - Sucralose 14
E211 - Sodium benzoate 14High risk of over exposure
E330 - Citric acid 11
E340 - Potassium phosphates 10High risk of over exposure
E340ii - Dipotassium phosphate 9
E150c - Ammonia caramel 8Moderate risk of over exposure
E290 - Carbon dioxide 8
E950 - Acesulfame k 6
E471 - Mono- and diglycerides of fatty acids 5
E481 - Sodium stearoyl-2-lactylate 4High risk of over exposure
E452i - Sodium polyphosphate 4
E452 - Polyphosphates 4High risk of over exposure
E338 - Phosphoric acid 4High risk of over exposure
E331 - Sodium citrates 3
E322i - Lecithin 3
E322 - Lecithins 3
E110 - Sunset yellow FCF 3
E296 - Malic acid 3
E960 - Steviol glycosides 2Moderate risk of over exposure
E129 - Allura red 2No or very low risk of over exposure
E407 - Carrageenan 2High risk of over exposure
E422 - Glycerol 2
E445 - Glycerol esters of wood rosin 1
E435 - Polyoxyethylene sorbitan monostearate 1Moderate risk of over exposure
E420ii - Sorbitol syrup 1
E420 - Sorbitol 1
E414 - Acacia gum 1
E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane 1
E900a - Dimethyl polysiloxane 1
E340i - Monopotassium phosphate 1
E202 - Potassium sorbate 1High risk of over exposure
E133 - Brilliant blue FCF 1Moderate risk of over exposure