Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - United States

49 additives:

AdditiveProducts*Risk
E471 - Mono- and diglycerides of fatty acids 15
E330 - Citric acid 11
E570 - Fatty acids 10
E340 - Potassium phosphates 9High risk of over exposure
E407 - Carrageenan 9High risk of over exposure
E340ii - Dipotassium phosphate 9
E450 - Diphosphates 9High risk of over exposure
E428 - Gelatine 9
E150c - Ammonia caramel 9Moderate risk of over exposure
E102 - Tartrazine 8
E306 - Tocopherol-rich extract 7
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids 6
E110 - Sunset yellow FCF 6
E500 - Sodium carbonates 6
E500ii - Sodium hydrogen carbonate 6
E339ii - Disodium phosphate 4
E322 - Lecithins 4
E322i - Lecithin 4
E450i - Disodium diphosphate 4
E129 - Allura red 3No or very low risk of over exposure
E133 - Brilliant blue FCF 3Moderate risk of over exposure
E220 - Sulphur dioxide 3High risk of over exposure
E955 - Sucralose 3
E412 - Guar gum 2
E202 - Potassium sorbate 2High risk of over exposure
E341 - Calcium phosphates 2High risk of over exposure
E341i - Monocalcium phosphate 2
E415 - Xanthan gum 2
E475 - Polyglycerol esters of fatty acids 2
E401 - Sodium alginate 1
E1510 - Ethanol 1
E410 - Locust bean gum 1
E250 - Sodium nitrite 1High risk of over exposure
E211 - Sodium benzoate 1High risk of over exposure
E422 - Glycerol 1
E150a - Plain caramel 1No or very low risk of over exposure
E160a - Carotene 1
E160b - Annatto 1
E450iii - Tetrasodium diphosphate 1
E460 - Cellulose 1
E466 - Sodium carboxy methyl cellulose 1
E200 - Sorbic acid 1High risk of over exposure
E1104 - Lipase 1
E270 - Lactic acid 1
E954 - Saccharin and its salts 1
E315 - Erythorbic acid 1No or very low risk of over exposure
E1100 - Alpha-Amylase 1
E341ii - Dicalcium phosphate 1
E355 - Adipic acid 1