Help us make food transparency the norm!

As a non-profit organization, we depend on your donations to continue informing consumers around the world about what they eat.

The food revolution starts with you!

Donate
close

List of additives - United States

27 additives:

AdditiveProducts*Risk
E435 - Polyoxyethylene sorbitan monostearate 4Moderate risk of over exposure
E471 - Mono- and diglycerides of fatty acids 4
E450 - Diphosphates 3High risk of over exposure
E450iii - Tetrasodium diphosphate 2
E129 - Allura red 2No or very low risk of over exposure
E102 - Tartrazine 2
E202 - Potassium sorbate 2High risk of over exposure
E500ii - Sodium hydrogen carbonate 2
E330 - Citric acid 2
E428 - Gelatine 2
E500 - Sodium carbonates 2
E414 - Acacia gum 1
E450i - Disodium diphosphate 1
E466 - Sodium carboxy methyl cellulose 1
E572 - Magnesium stearate 1
E903 - Carnauba wax 1
E904 - Shellac 1
E110 - Sunset yellow FCF 1
E1100 - Alpha-Amylase 1
E127 - Erythrosine 1
E133 - Brilliant blue FCF 1Moderate risk of over exposure
E1400 - Dextrin 1
E211 - Sodium benzoate 1High risk of over exposure
E322 - Lecithins 1
E322i - Lecithin 1
E341 - Calcium phosphates 1High risk of over exposure
E341i - Monocalcium phosphate 1