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List of additives - United States

Additive: E503i - Ammonium carbonate

Country: United States - View the list for matching products from the entire world

81 additives:

AdditiveProducts*Risk
E503 - Ammonium carbonates 94
E503i - Ammonium carbonate 94
E500 - Sodium carbonates 62
E500ii - Sodium hydrogen carbonate 32
E322 - Lecithins 31
E330 - Citric acid 31
E500i - Sodium carbonate 28
E322i - Lecithin 27
E341 - Calcium phosphates 17High risk of over exposure
E341i - Monocalcium phosphate 16
E471 - Mono- and diglycerides of fatty acids 13
E450i - Disodium diphosphate 11
E450 - Diphosphates 11High risk of over exposure
E202 - Potassium sorbate 11High risk of over exposure
E270 - Lactic acid 9
E415 - Xanthan gum 7
E282 - Calcium propionate 6
E1101 - Protease 6
E401 - Sodium alginate 6
E160a - Carotene 6
E160ai - Beta-carotene 6
E102 - Tartrazine 5
E420 - Sorbitol 5
E14XX - Modified Starch 5
E129 - Allura red 5No or very low risk of over exposure
E412 - Guar gum 4
E281 - Sodium propionate 4
E406 - Agar 4
E410 - Locust bean gum 4
E452 - Polyphosphates 4High risk of over exposure
E501 - Potassium carbonates 4
E501i - Potassium carbonate 4
E414 - Acacia gum 3
E407 - Carrageenan 3High risk of over exposure
E475 - Polyglycerol esters of fatty acids 3
E110 - Sunset yellow FCF 3
E435 - Polyoxyethylene sorbitan monostearate 3Moderate risk of over exposure
E331 - Sodium citrates 2
E160b - Annatto 2
E150c - Ammonia caramel 2Moderate risk of over exposure
E418 - Gellan gum 2
E422 - Glycerol 2
E461 - Methyl cellulose 2
E466 - Sodium carboxy methyl cellulose 2
E133 - Brilliant blue FCF 2Moderate risk of over exposure
E503ii - Ammonium hydrogen carbonate 2
E570 - Fatty acids 2
E263 - Calcium acetate 2
E575 - Glucono-delta-lactone 2
E223 - Sodium metabisulphite 2High risk of over exposure
E220 - Sulphur dioxide 2High risk of over exposure
E211 - Sodium benzoate 2High risk of over exposure
E171 - Titanium dioxide 2
E949 - Hydrogen 1
E460 - Cellulose 1
E460ii - Powdered cellulose 1
E339ii - Disodium phosphate 1
E517 - Ammonium sulphate 1
E141 - Copper complexes of chlorophylls and chlorophyllins 1
E160c - Paprika extract 1
E476 - Polyglycerol polyricinoleate 1
E481 - Sodium stearoyl-2-lactylate 1High risk of over exposure
E492 - Sorbitan tristearate 1High risk of over exposure
E140ii - Chlorophyllins 1
E140 - Chlorophylls and Chlorophyllins 1
E516 - Calcium sulphate 1
E951 - Aspartame 1No or very low risk of over exposure
E903 - Carnauba wax 1
E1510 - Ethanol 1
E576 - Sodium gluconate 1
E965 - Maltitol 1
E502 - Carbonates 1
E150a - Plain caramel 1No or very low risk of over exposure
E420ii - Sorbitol syrup 1
E1200 - Polydextrose 1
E428 - Gelatine 1
E1520 - Propylene Glycol 1No or very low risk of over exposure
E440 - Pectins 1
E442 - Ammonium phosphatides 1
E150 - Caramel 1
E141i - Copper complexes of chlorophylls 1