E170i - Calcium carbonate - Page 49
Belongs to:
Functions: Colour, Stabiliser
Wikipedia: https://en.wikipedia.org/wiki/Calcium_carbonate
EFSA evaluation: Scientific Opinion on reāevaluation of calcium carbonate -E 170- as a food additive (2011/07/26)
The European Food Safety Authority (EFSA) has determined that no population groups has more than 5% of members at risk of consuming more than the acceptable daily intake of E170i - Calcium carbonate.
To evaluate your exposure to the E170i - Calcium carbonate food additive, you can browse our list of products that contain it. See the list of
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