E110 - Sunset yellow FCF |
15793 | | |
E102 - Tartrazine |
12267 | | |
E129 - Allura red |
10339 | | No or very low risk of over exposure |
E133 - Brilliant blue FCF |
8713 | | Moderate risk of over exposure |
E330 - Citric acid |
7794 | | |
E322 - Lecithins |
5268 | | |
E322i - Lecithin |
5267 | | |
E903 - Carnauba wax |
3459 | | |
E127 - Erythrosine |
3423 | | |
E500 - Sodium carbonates |
3165 | | |
E500ii - Sodium hydrogen carbonate |
3155 | | |
E132 - Indigotine |
3073 | | No or very low risk of over exposure |
E471 - Mono- and diglycerides of fatty acids |
3036 | | |
E414 - Acacia gum |
2909 | | |
E171 - Titanium dioxide |
2808 | | |
E428 - Gelatine |
2320 | | |
E202 - Potassium sorbate |
2197 | | High risk of over exposure |
E1400 - Dextrin |
2016 | | |
E415 - Xanthan gum |
2008 | | |
E270 - Lactic acid |
1827 | | |
E450 - Diphosphates |
1740 | | High risk of over exposure |
E331 - Sodium citrates |
1676 | | |
E341 - Calcium phosphates |
1646 | | High risk of over exposure |
E435 - Polyoxyethylene sorbitan monostearate |
1597 | | Moderate risk of over exposure |
E341i - Monocalcium phosphate |
1475 | | |
E450i - Disodium diphosphate |
1465 | | |
E150c - Ammonia caramel |
1461 | | Moderate risk of over exposure |
E412 - Guar gum |
1430 | | |
E211 - Sodium benzoate |
1393 | | High risk of over exposure |
E296 - Malic acid |
1379 | | |
E466 - Sodium carboxy methyl cellulose |
1365 | | |
E621 - Monosodium glutamate |
1260 | | High risk of over exposure |
E422 - Glycerol |
1228 | | |
E339ii - Disodium phosphate |
1097 | | |
E407 - Carrageenan |
1093 | | High risk of over exposure |
E410 - Locust bean gum |
939 | | |
E481 - Sodium stearoyl-2-lactylate |
892 | | High risk of over exposure |
E420 - Sorbitol |
821 | | |
E631 - Disodium inosinate |
819 | | |
E627 - Disodium guanylate |
801 | | |
E440 - Pectins |
783 | | |
E160b - Annatto |
713 | | |
E541 - Sodium aluminium phosphate |
678 | | |
E321 - Butylated hydroxytoluene |
670 | | |
E904 - Shellac |
594 | | |
E905 - Synthetic wax |
587 | | |
E905a - Mineral oil |
582 | | |
E955 - Sucralose |
563 | | |
E297 - Fumaric acid |
539 | | |
E445 - Glycerol esters of wood rosin |
538 | | |
E950 - Acesulfame k |
524 | | |
E433 - Polyoxyethylene sorbitan monooleate |
430 | | Moderate risk of over exposure |
E200 - Sorbic acid |
428 | | High risk of over exposure |
E406 - Agar |
416 | | |
E1520 - Propylene Glycol |
413 | | No or very low risk of over exposure |
E385 - Calcium disodium ethylenediaminetetraacetate |
409 | | |
E281 - Sodium propionate |
408 | | |
E901 - White and yellow beeswax |
390 | | |
E452 - Polyphosphates |
388 | | High risk of over exposure |
E491 - Sorbitan monostearate |
371 | | High risk of over exposure |
E160a - Carotene |
362 | | |
E452i - Sodium polyphosphate |
360 | | |
E160ai - Beta-carotene |
358 | | |
E340 - Potassium phosphates |
342 | | High risk of over exposure |
E319 - Tertiary-butylhydroquinone (tbhq) |
332 | | |
E570 - Fatty acids |
325 | | |
E472e - Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids |
321 | | |
E212 - Potassium benzoate |
317 | | High risk of over exposure |
E951 - Aspartame |
316 | | No or very low risk of over exposure |
E503 - Ammonium carbonates |
304 | | |
E503ii - Ammonium hydrogen carbonate |
301 | | |
E338 - Phosphoric acid |
298 | | High risk of over exposure |
E572 - Magnesium stearate |
286 | | |
E306 - Tocopherol-rich extract |
281 | | |
E521 - Aluminium sodium sulphate |
279 | | |
E401 - Sodium alginate |
278 | | |
E334 - L(+)-tartaric acid |
266 | | |
E262 - Sodium acetates |
265 | | |
E460 - Cellulose |
251 | | |
E325 - Sodium lactate |
250 | | |
E450iii - Tetrasodium diphosphate |
245 | | |
E443 - Brominated vegetable oil |
245 | | |
E475 - Polyglycerol esters of fatty acids |
245 | | |
E262ii - Sodium diacetate |
245 | | |
E355 - Adipic acid |
223 | | |
E320 - Butylated hydroxyanisole (bha) |
220 | | |
E413 - Tragacanth |
220 | | |
E220 - Sulphur dioxide |
219 | | High risk of over exposure |
E327 - Calcium lactate |
214 | | |
E340ii - Dipotassium phosphate |
213 | | |
E282 - Calcium propionate |
199 | | |
E223 - Sodium metabisulphite |
189 | | High risk of over exposure |
E336 - Potassium tartrates |
176 | | |
E336i - Monopotassium tartrate |
172 | | |
E520 - Aluminium sulphate |
162 | | |
E160c - Paprika extract |
153 | | |
E339 - Sodium phosphates |
148 | | High risk of over exposure |
E150 - Caramel |
143 | | |
E1103 - Invertase |
128 | | |
E418 - Gellan gum |
126 | | |
E476 - Polyglycerol polyricinoleate |
126 | | |
E575 - Glucono-delta-lactone |
122 | | |
E461 - Methyl cellulose |
119 | | |
E341ii - Dicalcium phosphate |
118 | | |
E170 - Calcium carbonates |
115 | | |
E170i - Calcium carbonate |
115 | | No or very low risk of over exposure |
E260 - Acetic acid |
102 | | |
E1510 - Ethanol |
97 | | |
E339iii - Trisodium phosphate |
97 | | |
E552 - Calcium silicate |
94 | | |
E460i - Microcrystalline cellulose |
90 | | |
E143 - Fast Green FCF |
89 | | |
E100 - Curcumin |
86 | | |
E900 - Dimethylpolysiloxane and Methylphenylpolysiloxane |
86 | | |
E900a - Dimethyl polysiloxane |
86 | | |
E405 - Propane-1‚2-diol alginate |
83 | | |
E444 - Sucrose acetate isobutyrate |
79 | | |
E464 - Hydroxypropyl methyl cellulose |
75 | | |
E222 - Sodium bisulphite |
74 | | High risk of over exposure |
E250 - Sodium nitrite |
73 | | High risk of over exposure |
E965 - Maltitol |
72 | | |
E1200 - Polydextrose |
71 | | |
E340i - Monopotassium phosphate |
69 | | |
E482 - Calcium stearoyl-2-lactylate |
69 | | High risk of over exposure |
E516 - Calcium sulphate |
69 | | |
E554 - Sodium aluminium silicate |
67 | | |
E316 - Sodium erythorbate |
64 | | No or very low risk of over exposure |
E392 - Extracts of rosemary |
59 | | |
E263 - Calcium acetate |
56 | | |
E14XX - Modified Starch |
56 | | |
E120 - Cochineal |
54 | | |
E304i - Ascorbyl palmitate |
54 | | |
E304 - Fatty acid esters of ascorbic acid |
54 | | |
E477 - Propane-1‚2-diol esters of fatty acids |
53 | | |
E492 - Sorbitan tristearate |
50 | | High risk of over exposure |
E1100 - Alpha-Amylase |
47 | | |
E307 - Alpha-tocopherol |
46 | | |
E924a - Potassium bromate |
43 | | |
E961 - Neotame |
40 | | |
E210 - Benzoic acid |
37 | | High risk of over exposure |
E300 - Ascorbic acid |
36 | | |
E421 - Mannitol |
34 | | |
E331iii - Trisodium citrate |
34 | | |
E262i - Sodium acetate |
33 | | |
E310 - Propyl gallate |
33 | | |
E965ii - Maltitol syrup |
32 | | |
E235 - Natamycin |
32 | | |
E1505 - Triethyl citrate |
28 | | |
E553 - Magnesium silicates |
28 | | |
E416 - Karaya-gum |
28 | | |
E927a - Azodicarbonamide |
27 | | |
E927 - Azodicarbonamide and Carbamide |
27 | | |
E340iii - Tripotassium phosphate |
26 | | |
E452vi - Sodium tripolyphosphate |
25 | | |
E953 - Isomalt |
24 | | |
E460ii - Powdered cellulose |
24 | | |
E968 - Erythritol |
22 | | |
E221 - Sodium sulphite |
22 | | High risk of over exposure |
E523 - Aluminium ammonium sulphate |
21 | | |
E290 - Carbon dioxide |
21 | | |
Potassium iodide |
21 | | |
E101 - Riboflavin |
20 | | |
E1519 - Benzyl alcohol |
19 | | |
E417 - Tara gum |
19 | | |
E341iii - Tricalcium phosphate |
18 | | |
E517 - Ammonium sulphate |
18 | | |
E1518 - Glyceryl triacetate |
17 | | |
E280 - Propionic acid |
16 | | |
E160e - Beta-apo-8′-carotenal (c30) |
16 | | |
E101i - Riboflavin |
16 | | |
E463 - Hydroxypropyl cellulose |
14 | | |
E326 - Potassium lactate |
14 | | |
E150a - Plain caramel |
14 | | No or very low risk of over exposure |
E315 - Erythorbic acid |
13 | | No or very low risk of over exposure |
E502 - Carbonates |
13 | | |
E967 - Xylitol |
13 | | |
E524 - Sodium hydroxide |
13 | | |
E962 - Salt of aspartame-acesulfame |
12 | | |
E216 - Propyl para-hydroxybenzoate |
12 | | |
E218 - Methyl p-hydroxybenzoate |
12 | | |
E500i - Sodium carbonate |
12 | | |
E420ii - Sorbitol syrup |
11 | | |
E920 - L-cysteine |
11 | | |
E964 - Polyglycitol syrup |
10 | | |
E905b - Petroleum jelly |
10 | | |
E553b - Talc |
9 | | |
E928 - Benzole peroxide |
9 | | |
E930 - Calcium peroxide |
8 | | |
E339i - Monosodium phosphate |
8 | | |
E1202 - Polyvinylpolypyrrolidone |
8 | | |
E350 - Sodium malates |
8 | | |
E960 - Steviol glycosides |
8 | | Moderate risk of over exposure |
E1201 - Polyvinylpyrrolidone |
7 | | |
E1521 - Polyethylene glycol |
7 | | |
E404 - Calcium alginate |
7 | | |
E342 - Ammonium phosphate |
6 | | |
E251 - Sodium nitrate |
6 | | High risk of over exposure |
E403 - Ammonium alginate |
6 | | |
E234 - Nisin |
6 | | |
E436 - Polyoxyethylene sorbitan tristearate |
6 | | Moderate risk of over exposure |
E487 - Sodium dodecyl sulfate |
6 | | |
E510 - Ammonium chloride |
6 | | |
E124 - Ponceau 4r |
6 | | |
E635 - Disodium 5'-ribonucleotide |
6 | | |
E1203 - Polyvinyl alcohol |
5 | | |
E501 - Potassium carbonates |
5 | | |
E559 - Aluminium silicate |
5 | | |
E954 - Saccharin and its salts |
5 | | |
E473 - Sucrose esters of fatty acids |
5 | | High risk of over exposure |
E551 - Silicon dioxide |
5 | | |
E966 - Lactitol |
5 | | |
E332ii - Tripotassium citrate |
5 | | |
E332 - Potassium citrates |
5 | | |
E555 - Potassium aluminium silicate |
5 | | |
E160d - Lycopene |
4 | | |
E640 - Glycine and its sodium salt |
4 | | |
E637 - Ethyl maltol |
4 | | |
E336ii - Dipotassium tartrate |
4 | | |
E501i - Potassium carbonate |
4 | | |
E343 - Magnesium phosphates |
4 | | High risk of over exposure |
E925 - Chlorine |
4 | | |
E535 - Sodium ferrocyanide |
4 | | |
E640i - Glycine |
4 | | |
E301 - Sodium ascorbate |
3 | | |
E636 - Maltol |
3 | | |
E350ii - Sodium hydrogen malate |
3 | | |
E363 - Succinic acid |
3 | | |
E1504 - Ethyl acetate |
3 | | |
E472 - Acid esters of mono- and diglycerides of fatty acids |
3 | | |
E224 - Potassium metabisulphite |
3 | | High risk of over exposure |
E474 - Sucroglycerides |
3 | | |
E425 - Konjac |
3 | | |
E123 - Amaranth |
3 | | No or very low risk of over exposure |
E201 - Sodium sorbate |
3 | | |
E999 - Quillaia extract |
3 | | |
E503i - Ammonium carbonate |
3 | | |
E343i - Monomagnesium phosphate |
3 | | |
E507 - Hydrochloric acid |
3 | | Moderate risk of over exposure |
E150d - Sulphite ammonia caramel |
2 | | No or very low risk of over exposure |
E1442 - Hydroxypropyl distarch phosphate |
2 | | |
E451ii - Pentapotassium triphosphate |
2 | | |
E451 - Triphosphates |
2 | | High risk of over exposure |
E1412 - Distarch phosphate |
2 | | |
E162 - Beetroot red |
2 | | |
E329 - Magnesium lactate |
2 | | |
E164 - Saffron |
2 | | |
E173 - Aluminium |
2 | | |
E1210 - Carbomer |
2 | | |
E579 - Iron gluconate |
2 | | |
E902 - Candelilla wax |
2 | | |
E1104 - Lipase |
2 | | |
E1101 - Protease |
2 | | |
E472a - Acetic acid esters of mono- and diglycerides of fatty acids |
2 | | |
E331ii - Disodium citrate |
1 | | |
E576 - Sodium gluconate |
1 | | |
E122 - Azorubine |
1 | | No or very low risk of over exposure |
E442 - Ammonium phosphatides |
1 | | |
E550 - Sodium silicate |
1 | | |
E125 - Scarlet GN |
1 | | |
E175 - Gold |
1 | | |
E432 - Polyoxyethylene sorbitan monolaurate |
1 | | Moderate risk of over exposure |
E462 - Ethyl cellulose |
1 | | |
E539 - Sodium thiosulfate |
1 | | |
E425i - Konjac gum |
1 | | |
E152 - Black 7984 |
1 | | |
E1503 - Castor oil |
1 | | |
E163 - Anthocyanins |
1 | | |
E905c - Petroleum wax |
1 | | |
E905ci - Microcrystalline wax |
1 | | |
E203 - Calcium sorbate |
1 | | |
E140 - Chlorophylls and Chlorophyllins |
1 | | |
E161b - Lutein |
1 | | |
E261 - Potassium acetate |
1 | | |
E380 - Triammonium citrate |
1 | | |
E370 - 1‚4-Heptonolactone |
1 | | |
E367 - Calcium fumarate |
1 | | |
E939 - Helium |
1 | | |
E941 - Nitrogen |
1 | | |
E450v - Tetrapotassium diphosphate |
1 | | |
E352 - Calcium malates |
1 | | |
E515 - Potassium sulphates |
1 | | |
E508 - Potassium chloride |
1 | | Moderate risk of over exposure |
E343ii - Dimagnesium phosphate |
1 | | |
E1414 - Acetylated distarch phosphate |
1 | | |
E142 - Green s |
1 | | Moderate risk of over exposure |
E331i - Monosodium citrate |
1 | | |
E501ii - Potassium hydrogen carbonate |
1 | | |
E1422 - Acetylated distarch adipate |
1 | | |
E324 - Ethoxyquin |
1 | | |
E160aii - Plant carotenes |
1 | | |
E1204 - Pullulan |
1 | | |
E620 - Glutamic acid |
1 | | |
E174 - Silver |
1 | | |
E632 - Dipotassium inosinate |
1 | | |